Just 1 teaspoon is enough to make any plant beautiful, fruitful, lush and healthy!

Just a mere teaspoon can transform any plant into a vibrant, bountiful, and robust specimen Garlic not only serves as a beneficial ingredient for human health but also for plant life, exerting profound effects on their vitality and growth. As a medicinal herb, garlic can be cultivated even in home gardens, possessing insecticidal, antibacterial, and … Read more

Humpty Dumpty Dip

When you share or print a 12 Tomatoes recipe, you’re making mealtime meaningful. 100% of the Share to Care sponsor fees fund meals for families in need. Learn More – facebook – pinterest – twitter – email – print recipe Humpty Dumpty Dip Hori-5 Photo: 12 Tomatoes Creative Team If you love deviled eggs, but … Read more

Cajun Corn On The CobCajun Corn On The Cob

Ingredients 4 ears of corn husked 2 tablespoon olive oil salt and pepper to taste 4 tablespoon mayonnaise i used vegan mayo ⅓ cup sour cream or Mexican crema 1 ½ teaspoon cajun spice 1 ½ teaspoon smoked paprika 1 teaspoon onion powder 1 teaspoon garlic powder 1 tablespoon cilantro chopped ½ cup feta or … Read more

Fail-Proof Egg Custard

Indulge in the exquisite world of fail-proof egg custard, where simplicity meets culinary perfection. In this article, we’ll guide you through the process, ensuring your custard turns out flawlessly every time. Ingredients: Ingredients Quantity Eggs 5 Sugar ½ cup Teaspoons vanilla 1 1/2 Teaspoon salt ½ Whole milk 4 cups 2% Nutmeg for topping / … Read more

Oh My God, How Delicious! I Brought the Recipe from France!

I TAUGHT ALL MY FRIENDS HOW TO COOK! These soft, sweet buns are a French delight! With a rich cottage cheese base and a buttery, melt-in-your-mouth texture, they’re perfect for breakfast or a sweet afternoon snack. Ingredients Cottage cheese Soft butter (room temperature) Egg yolks Sugar Flour Baking powder Icing sugar (for decoration) Optional Add-ins: … Read more

Giant Double Cheeseburger Pizza

Giant Double Cheeseburger Pizza Recipe: Ingredients: For the “Crusts”: 4 lbs  ground beef 2 teaspoons salt 2 teaspoons  black pepper 2 teaspoons garlic powder 2 teaspoons onion powder 2 eggs, lightly beaten 1 cup breadcrumbs (optional, for a firmer base) For the “Burger” Layers: Read more on next page

The School Pizza Recipe

Ingredients Crust: 2-2/3 cup flour 3/4 cup powdered milk 2 T sugar 1 package quick rise yeast 1 tsp salt 1-2/3 cup warm water (110-115) 2 T vegetable oil Filling: 1/2 lb Italian sausage 1/2 lb ground chuck 1/2 tsp pepper 1/2 tsp salt 1 (8oz) block mozzarella cheese Sauce (I make the day before): … Read more